House of Stout

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An easy drinking Irish Dry Stout.

Recipe Details

Batch SizeBoil TimeIBUSRMEst. OGEst. FGABV
20 L90 min37.3 IBUs44.7 SRM1.0491.0095.2 %

Style Details

NameCat.OG RangeFG RangeIBUSRMCarbABV
Irish Stout15 B1.036 - 1.0441.007 - 1.01125 - 4525 - 402 - 2.64 - 4.5 %

Fermentables

NameAmount%
Golden Promise (Simpsons)2.6 kg58.23
Barley, Flaked625 g14
Rye, Flaked625 g14
Roasted Barley (Thomas Fawcett)500 g11.2
Carafa I (Weyermann)115 g2.58

Hops

NameAmountTimeUseFormAlpha %
Wakatu (Hallertau Aroma)42 g60 minBoilPellet6.5

Yeast

NameLabAttenuationTemperature
Safale American (US-05)DCL/Fermentis77%15°C - 23.89°C

Mash

StepTemperatureTime
Mash In65.56°C75 min